All things culinary

A sigh escapes my lips as I glance at the kitchen sink. There is scattered evidence of my wife’s culinary experiments, and past experience is bad. I wonder what awaits me at the table, after a tiring day.

“What’ve you been up to today, honey?”

“I’m starting a new business.”

“Hope it is not related to food.”

“It is. Judith will run a cookery class here, while I enrol participants. A part of the food they cook remains here for our dinner. And my share in the profit is used for take-away dinners on the days there are no classes.”

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