Take any sliced bread which does not crumble easily. Cut each slice into four pieces. Deep fry in oil or clarified butter all the pieces till they are golden brown. Drain excess fat on a tissue paper. SYRUP Prepare a sugar syrup with sugar and water in a 1:2 proportion. Dip the pieces in it … Continue reading Easy-Peasy Bread Bites
Easy-Peasy Bread Bites
